Quarkkrapfen

Quarkkrapfen

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Zutaten

3 Ei(er)
100 g Zucker
1 Pck. Vanillezucker
250 g Quark, Magerstufe
375 g Mehl
1 Pck. Backpulver
etwas Puderzucker zum Bestreuen
Fett zum Ausbacken

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